Steak Medallions, Rice, & Green Beans

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Description

Steak Medallions with Rice & Green Beans – A Classic, Balanced Feast

Indulge in the perfect combination of tender steak medallions, fluffy rice, and crisp green beans—a hearty, well-balanced meal designed to satisfy. Our expertly cooked steak medallions are seared to perfection, offering rich, juicy flavor in every bite. Paired with warm, seasoned rice and farm-fresh green beans, this dish provides the ideal blend of protein, grains, and veggies for a wholesome dining experience.

Whether you're craving a comforting classic or a nutritious, satisfying meal, Steak Medallions with Rice & Green Beans is the perfect choice. Simple, flavorful, and expertly crafted—it's a timeless favorite for any occasion.

Order now and enjoy a meal that’s both delicious and balanced!

1. Remove the label.
2. From a thawed state and using a 1000 watt microwave, heat
on HIGH for 2:00-2:30 min. Cook to an internal temp of 165 degrees.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, carefully remove the film and enjoy!

INGREDIENTS: Bean Green Whole Haricots Vert, Teres Major [BEEF SHLDR TNDR TERES MAJOR], Water Tap, Jasmine Rice [[White Jasmine Rice]], Salt, Kosher [Salt, Yellow Prussiate of Soda], Saffron Powder, Fresh Peeled Garlic, Black Pepper Ground

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